COMXIU is the first restaurant concept that Michelin recognised Chef Dobee Lam from Hongkong creates for Vietnamese food lovers, offering light dishes that meets trio of criteria : HEALTHY - TRENDY - TASTY.
COMXIU marks the new beginning when the Chef experiments a combination of Cantonese traditional cuisine and Western culinary techniques. At Comxiu we try to maximise the beauty of Vietnamese ingredients originated from various regions along the country.
Online ordering NOW enabled for pick-up or delivery. Just tell us what you want and we'll prepare it as fast as we can. It normally takes maximum of 45 minutes only to arrive your place!
All orders are manually confirmed by us directly. We do our best to deliver you hot and tasty meals!
Our Foods are made with local fresh ingredients by heart